
The Sofitel New York

The Sofitel New York Guestroom

The Sofitel New York Restaurant
SOFITEL NEW YORK
|
45 West 44th Street NEW YORK NY 10036 UNITED STATES OF AMERICA |
CHECK IN: 3:00pm CHECK OUT: 12:00noon |
PROPERTY LOCATION AND DESCRIPTION
The ultimate in comfort and convenience, this thirty-story building in midtown Manhattan is just a stone's throw from Fifth Avenue. The modern-day traveler will enjoy the amenities on offer at this fine establishment, set within easy reach of Manhattan's most celebrated attractions.HOW TO GET THERE
La Guardia Airport - Approximate driving time to the SofitelNew York hotel is 30 - 45 minutes.
JFK Airport - Approximate driving time to the Sofitel New York
hotel is 50 - 60 minutes.
DISTANCE TO/FROM
La Guardia Airport: 12.8kmJFK Airport: 24km
Times Square: 3.5 blocks
Empire State Bldg: 0.8km
Central Park: 1.2km
RESTRICTIONS
- No triple or quad occupancy available.- Guests must provide a credit card for incidental charges
upon check-in.
ROOM DESCRIPTION (USE AS A GUIDE ONLY)
CHILD POLICY: Children regardless of age are charged as adults.SUPERIOR ROOM - 350sq.ft
BEDDING GUIDE: 1 Queen bed or 2 Single Beds
MAXIMUM GUESTS: 2
LUXURY ROOM - 400sq.ft
BEDDING GUIDE: 1 King bed
MAXIMUM GUESTS: 2
DESCRIPTION:
ROOM FACILITIES
| Air Conditioning | Iron/Board |
| Internet Access | Satellite/Cable TV |
| Tea/Coffee | Mini-Bar |
| Radio/Music | IDD |
| In Room Safe | Private Bathroom |
| Hairdryers | Non-Smoking Rooms |
GENERAL FACILITIES
| Number of Rooms: 398 | Parking |
| Dry Cleaning | Valet Parking |
| Laundry | Tour Desk |
| Gift Shop | Boutique |
| Reception Hours: 24 | Business Centre |
| Pets allowed |
DINING AND ENTERTAINMENT FACILITIES
Restaurants: 1Bars: 1
Room Service
"Gaby Restaurant" - This Art deco inspired restaurant features
traditional French cuisine and dishes of Asian inspiration.
"Gaby Bar" - Contemporary New York bar:
FAMILY FACILITIES
| Babysitting |
CANCELLATION POLICY
Cancellations received within 5 days prior to arrival or noshows incur 1 night cancellation penalty.
